Paisa chain Parmessano expands in Bogotá with the opening of 7 locations and reaching a thousand jobs
Antioquian gastronomy continues to gain ground in Bogotá, the country's most competitive market. Now it's Parmessano's turn, the artisanal cuisine chain born in Medellín, which has confirmed an ambitious roadmap to strengthen its presence in the Colombian capital.
TL;DR
- Parmessano, an artisanal cuisine chain from Medellín, is expanding its presence in Bogotá.
- The company plans to open seven new locations in Bogotá by the end of 2026.
- This expansion is expected to create over 1,000 direct jobs.
- New locations are planned in Torre Atrio (May), Unicentro, and Parque de la 93 (July-August).
- Parmessano is rooted in a culinary heritage dating back to the 1980s with the 'Todo Fresa' brand.
- The brand was formally established in 2010 by brothers Camilo and Pedro Restrepo.