MAG projects harvest of over 100,000 quintals of tomato in March
In Nicaragua, the tomato is a strategic crop that guarantees the supply of fresh food throughout the year and generates significant employment opportunities along its value chain.
TL;DR
- Tomato is a strategic crop in Nicaragua, providing fresh food and employment.
- Farming families show resilience to climate and economic variations.
- MAG projects 100,900 quintals of tomato production for March 2026.
- Over 400 families will harvest the crop from municipalities including Terrabona and Estelí.