Emprendedores fortalecen sus prácticas en panificación
Emprendedores a nivel nacional, fortalecieron sus habilidades prácticas y promovieron opciones saludables para la merienda escolar a través de sesiones prácticas de panificación sobre Mini Bollería.
TL;DR
- National entrepreneurs participated in practical baking sessions for mini pastries.
- The event focused on preparing nutritious snacks for the school season.
- Emphasis was placed on using healthy ingredients, proper hygiene, and food handling.
- Techniques for preparing, decorating, and utilizing molds for mini pastries were taught.
- Nutritional balance, including fruits, cereals, and reduced sugar/fats, was highlighted.
- Basic cost and storage concepts were included to support business development.
- The initiative aims to foster entrepreneurship, generate income, and improve school nutrition.