INTA presenta nueva variedad de papa “INTA TISEY” en Estelí
El INTA desde el Centro de Tecnologías Agropecuarias Comandante Filemón Rivera Quintero, en Estelí, presentó la nueva variedad de papa “INTA TISEY”.
TL;DR
- INTA introduced the 'INTA TISEY' potato variety in Estelí.
- The variety has light yellow pulp and early maturation (80 days).
- It yields up to 400 quintals per manzana.
- INTA TISEY has higher starch content and is tolerant to black leg, common potato scab, and nematodes.
- Producers evaluated its taste, color, and smell during a field tour.