economy
May 9, 2026
Poultry sector produces 68% of the animal protein consumed in Venezuela and guarantees distribution
The president of the National Poultry Federation of Venezuela (Fenavi), Francisco Tagliapietra, pointed out that the sector produces 68% of the animal protein consumed in Venezuela. Banca y Negocios In this regard, he highlighted that chicken meat consumption in Venezuela stands at 32 kilograms per capita per year, while egg consumption per person per year is 168 units. [...]
TL;DR
- The poultry sector in Venezuela produces 68% of the country's consumed animal protein.
- Annual per capita consumption of chicken is 32 kg, and eggs is 168 units.
- Poultry products are available throughout Venezuela, with active conservation, cold chain, transport, and distribution networks.
- The XII National Poultry Congress aims to showcase national production capabilities and strengthen food sovereignty.
- The congress serves as a hub for technological and strategic exchange, focusing on innovation, animal health, and applied technology.